Physical properties of foods and food processing systems /
by Lewis, Michael J.
Published by : Ellis Horwood , (New York :) Physical details: 465p. : ill. ; tab. ; 24cm. ISBN:013666850.
Subject(s):
Chemistry
Year: 1990
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Books
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University of Sargodha-Central Library | 548.641 LEP (Browse shelf) | Available | 76604 | |
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Books
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University of Sargodha-Central Library | 548.641 LEP (Browse shelf) | Available | 43154 | |
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Books
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University of Sargodha-Central Library | 548.641 LEP (Browse shelf) | Available | 43720 |
Includes index.
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