| 000 -LEADER |
|---|
| fixed length control field |
00431nam a22001817a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20210715130223.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
210715b ||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
978-1-84593-405-7 |
| 040 ## - CATALOGING SOURCE |
|---|
| Transcribing agency |
PK-SaU |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.33 |
| Item number |
PAC |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Parthasarathy,villupanoor A. |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Chemistry of Spices |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
USA |
| Name of publisher, distributor, etc |
CABI |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
X,445P.: |
| Other physical details |
dia.; |
| 500 ## - GENERAL NOTE |
|---|
| General note |
include index |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Koha item type |
Books |
