000 -LEADER |
fixed length control field |
00783cam a2200253 a 4500 |
001 - CONTROL NUMBER |
control field |
15690247 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OSt |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20120703113738.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
090407s2009 enka b 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2009013261 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781405167581 (hardback : alk. paper) |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Transcribing agency |
DLC |
Modifying agency |
DLC |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
616.97 |
Item number |
MAN |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
616.97/5 |
Edition number |
22 |
245 00 - TITLE STATEMENT |
Title |
Management of food allergens / |
Statement of responsibility, etc |
edited by Jacqueline Coutts and Richard Fielder. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
Chichester, West Sussex ; |
-- |
Ames, Iowa : |
Name of publisher, distributor, etc |
Blackwell, |
Date of publication, distribution, etc |
2009. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xiv, 254 p. : |
Other physical details |
ill. ; |
Dimensions |
25 cm. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references and index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food allergy. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food industry and trade. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Coutts, Jacqueline. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Fielder, Richard. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Books |