Food chemistry. (Record no. 24979)
| 000 -LEADER | |
|---|---|
| fixed length control field | 00680nam a22002291 4500 |
| 001 - CONTROL NUMBER | |
| control field | 3584456 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20120703114726.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 730208s1960 nyua b 000 0 eng |
| 035 ## - SYSTEM CONTROL NUMBER | |
| -- | (DLC) 60011080 |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 60011080 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Transcribing agency | DLC |
| Modifying agency | DLC |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX545 |
| Item number | .M45 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.1 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Meyer, Lillian (Hoagland) |
| Dates associated with a name | 1910- |
| 245 00 - TITLE STATEMENT | |
| Title | Food chemistry. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | New York, |
| Name of publisher, distributor, etc | Reinhold Pub. Corp. |
| Date of publication, distribution, etc | [1960] |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xiv, 385 p. |
| Other physical details | illus., diagrs., tables. |
| Dimensions | 24 cm. |
| 490 0# - SERIES STATEMENT | |
| Series statement | Reinhold organic chemistry and biochemistry textbook series |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Includes bibliographical references. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food |
| General subdivision | Composition. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
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