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Online Public Access Catalogue

Food Science / (Record no. 21071)

000 -LEADER
fixed length control field 00612nam a22002177a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20120703114539.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110711t xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9788123904726
040 ## - CATALOGING SOURCE
Transcribing agency PK-SaU
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Edition number 21
Classification number 664
Item number POF
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Potter, Norman N.
245 ## - TITLE STATEMENT
Title Food Science /
Statement of responsibility, etc Norman N. Potter and Joseph H. Hotchkiss
250 ## - EDITION STATEMENT
Edition statement 5th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New Delhi :
Name of publisher, distributor, etc CBS Publishers & DIstributors ;
Date of publication, distribution, etc c2006 .
300 ## - PHYSICAL DESCRIPTION
Extent xiii, 608 p. :
Other physical details ill, : dia. ;
Dimensions 22 cm .
500 ## - GENERAL NOTE
General note Includes Index.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Science.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Hotchkiss, Joseph H.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Total Checkouts Full call number Barcode Date last seen Date checked out Price effective from Koha item type
          University of Sargodha-Central Library University of Sargodha-Central Library 07/11/2011 3 664 POF 70027 12/22/2017 12/06/2017 07/11/2011 Books
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