Wazir Agha Library, UOS

Physical properties of foods and food processing systems / (Record no. 16018)

000 -LEADER
fixed length control field 00537nam a22001937a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20120703114323.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110517t xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 013666850
040 ## - CATALOGING SOURCE
Transcribing agency PK-SaU
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Edition number 21
Classification number 548.641
Item number LEP
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Lewis, Michael J.
245 ## - TITLE STATEMENT
Title Physical properties of foods and food processing systems /
Statement of responsibility, etc Michael J. Lewis
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New York :
Name of publisher, distributor, etc Ellis Horwood ,
Date of publication, distribution, etc c1990.
300 ## - PHYSICAL DESCRIPTION
Extent 465p. :
Other physical details ill. ; tab. ;
Dimensions 24cm.
500 ## - GENERAL NOTE
General note Includes index.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Chemistry
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Full call number Barcode Date last seen Price effective from Koha item type
          University of Sargodha-Central Library University of Sargodha-Central Library 06/10/2011 548.641 LEP 76604 06/10/2011 06/10/2011 Books
          University of Sargodha-Central Library University of Sargodha-Central Library 05/18/2011 548.641 LEP 43154 05/18/2011 05/18/2011 Books
          University of Sargodha-Central Library University of Sargodha-Central Library 05/17/2011 548.641 LEP 43720 05/17/2011 05/17/2011 Books