Wazir Agha Library, UOS catalog

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Webb, Byron Horton, 1903- [from old catalog]

Fundamentals of dairy chemistry. - Westport, Conn., Avi Pub. Co., 1965. - ix, 827 p. illus. 24 cm.

LCCN: 63013524

Subjects--Topical Terms:
Dairy products--Analysis.
Dairy products--Testing.

LC Class. No.: SF253 / .W34

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