Handbook of brewing /
edited by William A. Hardwick.
- New York : M. Dekker, c1995.
- x, 714 p. : ill. ; 26 cm.
- Food science and technology ; 64 .
- Food science and technology (Marcel Dekker, Inc.) ; 64. .
Includes bibliographical references and index.
0824789083 (acidfree paper)
94036751
Brewing--Handbooks, manuals, etc.
TP570 / .H23 1995
663/.3
Includes bibliographical references and index.
0824789083 (acidfree paper)
94036751
Brewing--Handbooks, manuals, etc.
TP570 / .H23 1995
663/.3