Safety evaluation of certain mycotoxins in food /
prepared by the Fifty-sixth Meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA).
- Geneva : World Health Organization : IPCS, c2006.
- 441 p. : ill. ; 23 cm.
- WHO food additives series ; 47 FAO food and nutrition paper, 74 0254-4725 ; .
Includes bibliographical references.
9241660562 9789241660563
2002494558
Mycotoxins--Congresses.
Mycotoxicoses--Congresses.
Carboxylic acids--Toxicology--Congresses.
Aflatoxins--Congresses.
Ochratoxins--Toxicology--Congresses.
Trichothecenes--Toxicology--Congresses.
Risk assessment--Congresses.
Aflatoxins--toxicity--Congresses.
Carboxylic Acids--toxicity--Congresses.
Food Contamination--Congresses.
Mycotoxicosis--prevention & control--Congresses.
Ochratoxins--toxicity--Congresses.
Risk Assessment--Congresses.
Trichothecenes--toxicity--Congresses.
Food contamination--Congresses.
RA1242.M94 / J65 2001
615.9/5295
W1 / W14H no.47 2001 QW 630.5.M9 / J739s 2001
Includes bibliographical references.
9241660562 9789241660563
2002494558
Mycotoxins--Congresses.
Mycotoxicoses--Congresses.
Carboxylic acids--Toxicology--Congresses.
Aflatoxins--Congresses.
Ochratoxins--Toxicology--Congresses.
Trichothecenes--Toxicology--Congresses.
Risk assessment--Congresses.
Aflatoxins--toxicity--Congresses.
Carboxylic Acids--toxicity--Congresses.
Food Contamination--Congresses.
Mycotoxicosis--prevention & control--Congresses.
Ochratoxins--toxicity--Congresses.
Risk Assessment--Congresses.
Trichothecenes--toxicity--Congresses.
Food contamination--Congresses.
RA1242.M94 / J65 2001
615.9/5295
W1 / W14H no.47 2001 QW 630.5.M9 / J739s 2001