Transport phenomena in food processing / edited by Jorge Welti-Chanes, Jorge F. Vélez-Ruiz, Gustavo V. Barbosa-Cánovas. - Boca Raton : CRC Press, c2003. - 545 p. : ill. ; 24 cm. - Food preservation technology series .

Includes bibliographical references and index.

1566769930 (acidfree paper)

2002073736


Food--Effect of heat on.
Transport theory.
Food industry and trade.

TP371.2 / .T73 2003

664