Wazir Agha Library, UOS catalog

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Food Processing & Bioactive Compounds / Edited y Y.S Reddy - New Delhi : Gene-Tech Books ; c2006 . - 288 p. : ill. ; 15 cm .

Includes Index.

ISBN: 97881897269080

Subjects--Topical Terms:
Food Science.

Dewey Class. No.: 664.02 / REF

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Wazir Agha Library, UOS

Wazir Agha library

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