Hygiene in food processing /
edited by H.L.M. Lelieveld ... [et al.].
- Cambridge : Boca Raton, FL : Woodhead Pub. ; CRC Press, 2003.
- xiii, 392 p. : ill. ; 25 cm.
- Woodhead Publishing in food science and technology .
Logo on t.p.: EHEDG, European Hygienic Engineering & Design Group.
Includes bibliographical references and index.
1855734664 (Woodhead) 0849312124 (CRC Press)
2005272825
GBA3-W2296
Food industry and trade--Sanitation.
Food industry and trade--Health aspects.
Food processing plants--Design and construction.
Food law and legislation.
TP373.6 / .H9 2003
664
Logo on t.p.: EHEDG, European Hygienic Engineering & Design Group.
Includes bibliographical references and index.
1855734664 (Woodhead) 0849312124 (CRC Press)
2005272825
GBA3-W2296
Food industry and trade--Sanitation.
Food industry and trade--Health aspects.
Food processing plants--Design and construction.
Food law and legislation.
TP373.6 / .H9 2003
664