Wazir Agha Library, UOS catalog

Normal view MARC view ISBD view

Fermentation Microbiology and Biotechnology / edited by Mansi El-mansi & Charlie Bryce. - London : Taylor & Francis Ltd ; c1999 . - xv, 307 p. : ill. ; 20cm .

Includes Index.

ISBN: 9780748407347

Subjects--Topical Terms:
Biology

Dewey Class. No.: 664.001579 / ELF

Place hold
Print
Save record