Applied dairy microbiology /
edited by Elmer H. Marth, James L. Steele.
- 2nd ed., rev. and expanded.
- New York : M. Dekker, c2001.
- xiii, 744 p. : ill. ; 24 cm.
- Food science and technology ; 110 .
- Food science and technology (Marcel Dekker, Inc,) ; 110. .
Includes bibliographical references and index.
082470536X (alk. paper)
2001028629
Dairy microbiology.
QR121 / .A67 2001
637/.01/579
Includes bibliographical references and index.
082470536X (alk. paper)
2001028629
Dairy microbiology.
QR121 / .A67 2001
637/.01/579