Wazir Agha Library, UOS catalog

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Cooper, Julia

Handbook of organic food safety and quality / Julia Cooper,Urs Niggi and Carlo Leifert - Cambridge : WoodHead Publishing , c2007. - xviii, 521p. : ill. ; tab. ; 24cm.

Includes index and bibliographical references.

ISBN: 9780849391545 9780849391545

Subjects--Topical Terms:
Food Science

Dewey Class. No.: 631.584 / COH

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